In the 2 year outbreak of Corona, people have been learning the importance of their immunity and ayurvedic drinks for increasing immunity. Now they’re alot of awareness among people to strengthen their immunity. People started searching for many types of such food which increases immunity. The most popular of these have been immunity-boosting drinks. Here I bring to you 7 such Ayurvedic drinks that not only increase the immunity of your entire body against Corona but against all kinds of diseases. We will also analyze them here according to their Ayurvedic importance and dosha nature. So that it will be easy for you to understand which Ayurvedic drink will be more beneficial for you according to the dosha nature of your body.
1. Oranges and Pineapple drink: ayurvedic drinks for increasing immunity
Oranges and Pineapple are both rich in Vitamin C and in addition, they contain all the nutrients that are necessary to keep the body healthy and increase its immunity. From the Ayurvedic point of view, where Mausami/oranges are used for pitta controlling . On the other side pineapple gives immunity against any kind of bacterial and viral infection. This drink is aayurvedic drink ,that is good for all the three dosha types of bodies.
2. Carrot and Amla drink: ayurvedic drinks for increasing immunity
Carrot and amla juice is a great immunity booster. Carrots are full of vitamin A, good fiber, iron, and other important minerals. The same amla is also very rich source of vitamin C. In Ayurveda, Amla is considered good for the heart, blood and stomach. According to Ayurveda, carrot destroys Pitta and Kapha dosha in the body. And amla is also the controls Pitta and Kapha. In this way, it is a very healthy immunity booster ayurvedic drink. It is also good for all the three types of doshas body.
3. Aloe Vera drink: ayurvedic drinks for increasing immunity
Aloe vera has also been called a miracle plant under Ayurveda. Which has the properties of developing immunity against many diseases such as diabetes and high blood pressure. It’s nature is to controls pitta dosha. For this, it is most beneficial ayurvedic drink for the body of pitta dosha nature.
4. Basil Tea: ayurvedic drinks for increasing immunity
When I am talking about Tulsi tea here, it does not mean the use of the tea leaves, but the ayurvedic drink prepared by only Tulsi. Tulsi plant is so useful that’s why it is worshiped in India. It gives the body bacterial and antiviral immunity. It is beneficial for all three types of doshas body.
5. Tomato drink: ayurvedic drinks for increasing immunity
Tomato is also full of excellent Ayurvedic properties. It gives the body immunity against many type of anti-bacterial, anti-viral infection and even cancer. The specific food chemicals found in it , remove stomach toxins and body heat. It increase the good bacteria.
6. Boiled Neem Water
Of course, its taste is not good. But it is very beneficial for health. An Ayurvedic drink made of boiled neem leaves gives immunity against fever and allergies caused by infections. It destroys Pitta and Kapha dosha in the body and keeps the body cool. It is very beneficial in summer. In normal condition, people of all three types of doshas like Vata, pitta or kapha can drink it.
7. Turmeric Milk
